Fast access to St. Louis, Indianapolis, Chicago, Kansas City and Des Moines.
5 Ways Restaurant Owners Can Prepare for Reopening
13 May 2020
In early May, many states began loosening restrictions on business operations. In California, for example, Governor Newsom announced that bookstores, music stores, toy stores, florists and some other retailers could reopen for pickup service. While restaurants were not a part of this first wave of reopenings, if all goes well, we could see them open their doors for seating in the next few weeks.
Many eateries are operating on pickup or delivery service at the moment, but in order to truly reopen, restaurant managers will need to figure out how to handle a crowd of customers in a time of continued caution and social distancing. It’s no easy task, but in anticipation of the coming reopening, owners should start planning now to facilitate the smoothest and safest transition back to business.
More Topics
The global health crisis has exposed widespread vulnerabilities in supply chains. Although toilet paper shortages have become the most talked-about issue, long-term demand and supply shock ripples caused by this crisis will likely be felt for much longer as production delays at impacted sites, material shortages and scarcity of logistics come to light.
It’s no surprise that...
Chris Mulquin has been employed at County Market in Jacksonville for almost 22 years as part of a career spent, in some form, in a grocery-store setting.
Still, nothing that came before was ever quite the challenge that the COVID-19 pandemic has been, he said.
“We’re trying to...
A shuttered coal-fired power plant with a turbulent history in Morgan County is in the early phases of seeing potential new life.
Environmental Liability Transfer acquired Meredosia Power Plant in November from Ameren Energy. The firm’s affiliate, St. Louis-based real estate acquisition and development company Commercial Development Co., is...
